International Agricultural University
Food Technology (Food Safety)
Program hakkında
Food safety is a major area of concern to governments and business, globally. While significant steps have been taken to address food safety issues, much remains to be done, in Uzbekistan and elsewhere. There is thus an identified need for new graduate entrants to this field. Those entering this area of work need a broad skill set that encompasses the science and technology of food production and safety as well as the more generic management skills found in all business degrees. This pathway will therefore complement the business core modules with a full focus on food safety throughout the food supply chain.
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